The variations are endless, but I've been sticking to a peanut butter/chocolate vein. I can totally see using strawberries, blueberries, cherries, etc for a more fruity soft serve. Yum!
Tonight I made Peanut Butter Banana Soft Serve for my mom:
- 2 frozen bananas
- A glug of milk (dairy, soy, almond, etc)
- 2T peanut butter
I like to stick it back in the freezer for a little while to let it firm up a bit. Yum!
At home, I have been adding 1-2t cocoa powder (sometimes with the peanut butter, sometimes without). I am totally addicted!
We are both so stuffed from dinner though, we might have to save this for tomorrow morning as a breakfast treat before our pedicures!
yeah, I never make it either but I'm dying to try!!
ReplyDeleteWith the weather being so hot in CA, I have no choice but to stick my bananas in the freezer, they turn brown so fast. I think I'm going to give it a shot soon :)
Let me know if you like it - I've converted everyone in my family!
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