Meanwhile, B made dinner! This doesn't happen very often, but it's always good when it does!
Baked Eggplant Olè was one of the first meals B made for me when we started dating (aaawww). It is yummy and great as leftovers too.
Baked Eggplant Olè
from The Vegetarian Gourmet's Easy International Recipes (this is a totally awesome cookbook!)
Ingredients
- 1t olive oil
- 1/2c chopped onion
- 1/2c chopped bell pepper
- 3 cloves garlic, crushed
- 1 medium eggplant, peels and cut into 1/2-inch pieces
- 2 medium, ripe tomatoes, chopped (or 1 15oz can of diced tomatoes)
- 1 4-oz can green chilis, chopped and drained (or 2-3 fresh hot peppers)
- 1/2c shredded part-skim Mozzarella cheese
- 1/2c shredded Cheddar cheese
- 2 slices whole wheat bread, cut into small cubes
- 1/2t ground cumin
- 1/2t chili powder
- 1/2t dried oregano
- 1/4t salt
- 1/8t pepper
- Preheat oven to 375F
- Lightly oil a 1 1/2 quart casserole or spray with nonstick cooking spray
- Heat oil in a large, nonstick skilled over medium. Add onion, bell pepper, garlic and eggplant (and peppers if using fresh). Cook, stirring frequently, 10 minutes. Remove from heat.
- Add remaining ingredients. Mix well. Spoon mixture into prepared casserole.
- Bake covered, 30 minutes.
We enjoyed our eggplant with a simple salad on the side - mixed greens, zucchini, cherry tomatoes, goat cheese, and Angela's Better than Bottled Balsamic dressing.
I was planning to go for a run today, but I've had a migraine all day long, despite consistent hydration and several doses of Excedrin Migraine. I once tried to run with a headahe, thinking that the endorphins would make it go away. This was a very bad idea. Running is hard when you have a headache. It literally felt like my brain was bouncing around inside my skull. Ouch.
Other things that are hard when you have a headache? Teaching 150 12-year-olds. I don't recommend it. I am exhausted (and I still have a headache!).